Kraft seed packet illustrated with Romanesco Fennel, with fresh Romanesco Fennel beside it
Romanesco Fennel seeds
Romanesco Fennel Seeds growing in a home garden
Romanesco Fennel Seeds harvest up close
vegetables

Romanesco Fennel Seeds

Romanesco Fennel Seeds

Foeniculum vulgare var. azoricum

$2.99 USD
$2.99 USD
Sale Sold out
Shipping calculated at checkout.
  • Crisp Stem — Eat the bulb-like base raw or cooked.
  • Fall Crop — Best bulb production in fall.
  • Leaf Garnish — Use feathery leaves fresh.
  • Kitchen Seeds — Seeds can flavor cooking.
Free shipping on orders over $50 USD
Ships in 3–5 business days
30-day returns on tools & grow helpers

Ships in 3–5 business days

  • Free shipping over $50
  • 30-day returns on tools
  • Arrived damaged? Free replacement
Secure checkout with
  • American Express
  • Apple Pay
  • BLIK
  • Diners Club
  • Discover
  • Google Pay
  • JCB
  • Maestro
  • Mastercard
  • Multibanco
  • MB WAY
  • MobilePay
  • PayPal
  • Satispay
  • Shop Pay
  • Union Pay
  • Visa
Details

Romanesco fennel grows a crisp bulb-like stem with a gentle anise flavor. Sow for a fall harvest and use the feathery leaves as a fresh garnish.

  • Best bulb production with a fall crop
  • Bulb-like stem can be eaten raw or cooked
  • Leaves and seeds can be used in cooking
Shipping

Ships in 3–5 business days. Estimated delivery is 7–10 business days after shipping.

Free shipping on orders over $50 USD.

Read our shipping policy
Returns

Tools and grow helpers can be returned within 30 days if unused.

Seed packets are not returnable. For seed problems, email support@homeygarden.com and we'll help.

Read our return policy
Seed storage

Keep seeds in a cool, dry place in their original packet or a sealed container. Check the packet for any variety-specific storage notes.

Good for:Fall plantingCookingFresh eating

Questions? Email support@homeygarden.com.

HomeyGarden · Denver, Colorado

View full details

FROM THE SEED PACKET

How to grow

Days to maturity90 days
SunFull sun
Sow depth1/4 in
Spacing10 in
USDA zonesAnnual

1 Sow

Sow 1/4 inch deep in full sun.

2 Grow

Space plants about 10 inches apart.

3 Harvest

Plan a fall crop for the best bulb production.

Save the feathery leaves, too.

Wooden trug filled with tomatoes, okra, shallots and greens

Why we grow it

Romanesco fennel forms a crisp bulb-like stem with a gentle anise flavor. Slice it raw or cook it for a different turn at dinner.

A fall crop gives the best bulb production according to the product details. The feathery leaves make a fresh garnish, and the seeds can also be used in cooking.

Good to know

A few practical answers before you plant.

Have more questions? Visit Help or contact us.

Can I eat it raw?

Yes. The crisp, bulb-like stem can be eaten raw or cooked.

When should I grow it for bulbs?

The product details say fall crops give the best bulb production.

Pairs well with